| Miami :: VIX |
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 Vix, located inside Ocean Drive’s exclusive 89-room Hotel Victor is a destination on its own. Under the direction of Executive Chef James Wierzelewski, Vix has introduced and patented “eatertainment.” The concept sets forth the notion that dining out is not just about the food, it’s also about the periphery that frames the meal. With a sexy backdrop that includes a $60,000 tank housing 25 moon jellyfish lit with fiber optic lights; music by resident DJs and an exhibition kitchen featuring culturally inspired cuisine, Vix stands among the best :: SOUTH BEACH, MIAMI:: VIXEatertainment At Its Best
Standout dishes include a selection of four different ceviches like the hot-selling Fire and Ice Honduran Lobster and Scallops; the Braised Lamb Scented with Cinnamon and Cardamom served with basmati saffron rice, yogurt and mint chutney and the signature dessert, the -7 sins of chocolate - a unique tasting of chocolate in bite-size variations. Savored one by one in a progression, they tend to lead to orgasmic results. Dessert is followed by the after-dinner chocolate truffle style “lollipops,” and completed with an extravagant selection of coffees, including the kopi luwak, the rarest and most expensive coffee in the world, a $45 value complete with an official certificate of origin. The restaurant’s vibrancy is maintained by creating specials and introducing new menu items on a regular basis.
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